Lunch is Served from 11 - 2 Monday - Friday
Dinner is served from 4:30 - 7 Monday - Friday
sATURday, May 4, 2024
We have moved our fresh in the market coolers menu to our Market page
Please click the button below
Week oF APRIL 29 - may 3, 2024
-Monday-
Red Beans & Smoked Sausage
Roasted Cornish Hens
Grilled Catfish with Mango Salsa
Soup:
Chicken Vegetable Soup
Dessert:
Banana Pudding
Strawberry Pound Cake
House-made Cheese Cake
....................................................
-Tuesday-
Beef Stew
Spinach & Artichoke Chicken
Turkey Burgers with Whole Wheat Bun
Dessert:
Bread Pudding with Meringue
Triple Berry Pie
Chocolate Pecan Cake
.....................................................
-Wednesday-
Beef Lasagna
Chef Don’s Meat Pies
Chicken & Dumplings
Dessert:
Strawberry Shortcake
Lemon Curd Pie
Apple Pie
.....................................................
-Thursday-
Chicken Parmesan
Smothered Round Steak
Balsamic Glazed Salmon
Dessert:
Peach Cobbler
Carrot Cake
Peanut Butter Pie
...............................................
-Friday-
Fried Catfish
Fried Shrimp
Shrimp Scampi
Gulf Fish with Crab & Asparagus
Crawfish Stew
Soup:
Crawfish Boil Soup
Dessert:
Bread Pudding with Meringue
Chocolate Tuxedo Cake
House-Made Cheesecake
.....................................................
-Saturday-
Retail Market OPEN 10am-4pm
.....................................................
-Sunday-
CLOSED
*weekly menu subject to change
Entree Salads
Spinach & Feta Salad: (Sugared Pecans and Fig Vinaigrette)
Spinach & Bleu Cheese Salad: (Walnuts and Pepper Jelly Vinaigrette)
Grilled Chicken Sensation Salad
Southwest Salad: (Lettuce, Cheddar Cheese, Grilled Chicken, Black Beans, Roasted Corn, Peppers with Southwest Dressing)