THE CAPITAL GOURMET

  • Assorted Cheeses & Specialty Tortes with Seasonal Fruit served with Gourmet Crackers

  • Hot Crabmeat Dip with Toast Rounds

  • Roasted Corn Guacamole served with Homemade Tortilla Chips

  • Smoked Almond & Cranberry Chicken Salad with Gourmet Crackers

  • Duo of Grilled Gourmet Sausages (with Honey Dijon and Creole Mustards)

    • Smoked Pure Pork

    • Fresh Ground Chicken 

  • Chicken Pesto Pasta

  • Cane Syrup Glazed Pork Tenderloin with Caramelized Onions and Horseradish Cream
    with Fresh Baked Rolls

Assorted Specialty Cheese & Tortes

Assorted Specialty Cheese & Tortes

Roasted Con Guacamole

Roasted Con Guacamole

Cane Syrup Glazed Pork Tenderloin

Cane Syrup Glazed Pork Tenderloin


the premier rouge

  • Charcuterie Board Includes: Cured Meats & Cheeses to include Prosciutto, Capicola, Salami, Drunken Goat Cheese, Manchego, Fig & Mango Torte, Country Olives, Roasted Nuts, Sliced Apples & Seasonal Fruit, Crispies & Gourmet Crackers

  • Almond Crusted Duck Tenders with Pepper Jelly 

  • Crawfish Cardinale with Toast Rounds

  • Smoked Salmon Terrine with Traditional Accompaniments & Toast Points

  • Jumbo Lump Crabmeat and Pesto on Savory Cream Cheese with Toast Rounds

  • Louisiana Shrimp & Crabmeat Pasta

  • Pepper Grilled Beef Tenderloin, Caramelized Onions, Horseradish Cream with Fresh Baked Rolls

Jumbo Lump Crabmeat & Pesto on Savory Cream Cheese

Jumbo Lump Crabmeat & Pesto on Savory Cream Cheese

Smoked Salmon Terrine

Smoked Salmon Terrine

Charcuterie Board

Charcuterie Board